Clark’s Huwon by Kiwa: Elevating Korean Dining in Pampanga

Clark, Pampanga, has been quietly transforming into a food destination, and one of the latest additions is making waves. Huwon by Kiwa, now open at the Royce Hotel and Casino, is raising the bar for Korean dining in the region. This is not your typical barbecue spot. It offers a premium, authentic Korean experience that combines traditional flavours with elegant dining, making it a must-visit for both locals and travellers.

Also read: Where to Find the Best Seafood Buffets in Metro Manila

Authentic korean flavours without leaving Pampanga

What sets Huwon apart is its commitment to authenticity. Many of the ingredients are imported straight from Korea, and the chefs use traditional cooking techniques such as fermenting, grilling, and steaming. Even the side dishes, or banchan, are thoughtfully prepared to complement the main dishes. Most are fermented or pickled vegetables, which not only add flavour but are also known to support digestion.

Huwon follows the Korean philosophy that food should nourish the body and mind. Deep frying is avoided, and the focus is on grilling, steaming, and carefully prepared soups and stews. Every dish feels balanced and light, making it an ideal spot for those who want to enjoy Korean cuisine without feeling heavy afterwards.

What to try at Huwon

Image credit: Huwon by Kiwa | Facebook page

The menu is extensive, offering classic favourites and traditional dishes. For starters, try chadolbagi, a pan-fried beef brisket salad, or the assorted jeon, which are savoury pancakes. Seafood lovers will enjoy haemul kimchi jeon, while those who prefer noodles should not miss japchae. Sweet Korean fried chicken, known as dakgangjeong, is also a crowd favourite, along with refreshing dongchimi, a chilled radish kimchi.

For mains, yangnyeom galbi or marinated beef short ribs, spicy chicken barbecue, and samgyeopsal are standout options. Soups and stews include galbitang, a ginseng-infused beef short rib soup, as well as kimchi jjigae and doenjang jjigae, both packed with flavour and warmth. Finish your meal with pat bingsu, a light dessert of shaved ice, red beans, and cornflakes, perfect for cooling down after a hearty feast.

A dining space inspired by Korean royalty

Image credit: Huwon by Kiwa | Facebook page

Huwon’s interior is designed to feel like a secret garden in a Korean royal palace, with soft lighting and elegant décor. There are private dining rooms for small gatherings, making it ideal for celebrations or intimate meals. The restaurant also uses a smoke-free grill system, which ensures a pleasant dining experience without the lingering smell of smoke.

Also read: 9 Korean Cafes in Metro Manila for Your Caffeine Fix

Why Huwon is a game-changer for Clark

The opening of Huwon by Kiwa marks an important moment for Clark. The city is already known for its hotels and casinos, but its culinary scene is catching up. Huwon offers travellers and locals a new reason to visit, combining authentic Korean flavours, health-conscious cooking, and an elegant atmosphere. The restaurant also received support from local leaders during its launch, highlighting its significance for the community.

For those looking to explore Korean cuisine in Pampanga, Huwon by Kiwa is a must-visit. It is the perfect mix of traditional flavours, thoughtful preparation, and an unforgettable dining experience. If you are planning a trip to Clark, make sure to include Huwon on your list. It proves that Clark is no longer just a stopover city, but a destination for culinary discovery.

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Jeliefer Sumaya

Jeliefer is a laid-back storyteller who thrives on turning simple moments into unforgettable tales. When she's not writing, she’s spending quality time with her kids, unwinding with a good movie, or finding inspiration in everyday life. For her, it’s all about keeping it real and cherishing life’s little joys.

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