Our favourite places to stay on this sleepy Cebu island.
One can’t talk about Batanes attractions without mentioning its rolling hills, lighthouses, pebbled beaches, stone houses and churches, traditional Ivatan cuisine, or even a quaint store that sells everything for free! But have you ever heard about or tried its sweet potato or Ivatan beer?
Sweet potato, locally known as wakay, is one of Batanes’ most common root crops along with yam and taro. Ivatans eat it steamed, smoked, or even grilled, said to be best consumed with coconut cream. They also use it to produce Ivatan beer, known as the first and only locally brewed beer in Batanes.
Also read: Batanes During COVID-19: These Ivatans Show Us What It Looks Like
With the financial assistance of the Department of Science and Technology, Ivatan beer was developed in 2018. The technology for its production is found in the research and development department of the Batanes State College (BSC). It was first introduced locally at Batanes’ Science and Technology Caravan a year later.
In a statement by Dr. Alfonso Simon of BSC, it was said that the beer has become a symbolic product of Batanes since then. “The fact that the Ivatan Beer is made from the locally-grown ‘wakay’ or sweet potato, which is abundant in the province of Batanes, the product becomes even more interesting and appealing to the locals of Batanes.”
In 2020, local entrepreneur Dennis Lim of Tawsen Agri-Ventures signed an agreement with BSC. The agreement allows the former to produce and sell the beverage for commercial purposes. One of the trusted souvenir shops in Batanes, Tawsen Agri-Ventures also assists “livelihood activities among marginalised sectors in the province,” as stated in its official Facebook page.
Also read: 10 Local Cold Drinks and Where to Try Them in the Philippines
According to Lim, Ivatan beer will help boost Batanes’ tourism industry. It will be available at 330mL per bottle. Anytime starting 2021, Ivatans and travellers to the Philippines’ northernmost province can enjoy the proudly local beverage to make the most of their Batanes experience.
Featured image credit: Opal E. Bala | Facebook
Published at
Get our weekly tips and travel news!
Our favourite places to stay on this sleepy Cebu island.
The promise of new flavours beckons from Banawe.
Coffee date on the mountains, anyone?
Elevate your Insta-game at these Laguna spots.
All within arm’s reach of Manila!
Dumping trash in Japan isn’t as simple as you think. You could be visited by a police if you don't segregate your garbage right. Here’s the cheat sheet in sorting out trash for every Filipino who's moving to Japan.
Buscalan is not for the weak. You’ll suffer through hours on the road, climb until your legs give up, and lose all signal. But in the end, you meet one of the last living centenarian Tattoo Queen and let her ink you for life.
Sick of rain ruining your laundry? This app made by a Filipino student tells you the best time to hang your clothes out to dry so they don’t end up musty or 'amoy kulob'.
Moalboal in Cebu is making waves beyond its famous sardine run. From diving adventures to community pride, here’s why travellers should care.
Looking for a place to meet fellow artists and thinkers? Here are 10 collaborative spaces in Metro Manila where creatives can hang out, brainstorm, and build ideas.