Shangri-La Plaza is a dream for gourmets looking for restaurants in Metro Manila. Food choices inside this upscale mall can be some of the absolute best that gastronomy has to offer. Once stepping foot inside the mall, you can only expect culinary excellence! Not sure where to start? We run down the best restaurants in the Shangri-La mall here.
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Shangri-La Plaza restaurants for consistently exceptional meals
1. Gino’s Brick Oven Pizza
Let’s start with something easy to eat: pizza! Everyone loves pizza, but let’s face it: it can get boring and repetitive. If the usual pepperoni pizza isn’t working well, there is an alternative. Gino’s Brick Oven Pizza sets itself apart with their Neapolitan pizzas. Every oven-fresh dish comes with the finest ingredients, freshest vegetables, and meticulously cured meats. Plus, thanks to their impeccable cooking techniques, Gino’s makes sure to deliver crunch and flavour in every bite.
2. Wobbly Pan Spanish Bistro
Looking for a refined and elegant dinner among Shangri-La Plaza restaurants? Wobbly Pan Spanish Bistro can present a solution to that problem through their prowess in Spanish cuisine. Their paella is gracefully dressed as they are tasteful, while their tapas provide the exciting flavours that make evenings festive. To cap off the night like it’s a bistro in Barcelona, enjoy a few glasses of their finest wines and sangrias.
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3. Duck and Buvette
A simple but nonetheless impressive choice among Shangri-La Plaza restaurants is the French bistro, Duck and Buvette. The restaurant specialises in confit, or preserved meats through slow cooking. As its name proudly suggests, the star on every table is their duck confit. Their secret? They focus on the protein’s texture. Light and crispy duck skin convene with its soft and tender meat. Combine those slices of duck with even crunchier but vibrant flavours of pickled vegetables for a rustic but highly nutritious meal. Finish the meal with some strong wine, and it’s as good as going to France for a countryside dinner.
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Not only is Gyu-Kaku one of the finest Japanese restaurants in Shangri-La, but it is also where many people loosen up, especially when grilling plates and plates of meat. With all the good food to enjoy inside this restaurant, relaxing comes naturally! Aside from the premium Japanese BBQ, diners are also spoiled for choice in the buffet.
5. Sweet Inspirations
The name Sweet Inspirations may be a dead giveaway, but this food establishment is more than a pastry shop. While their various desserts are some of the most delectable treats around Metro Manila, the restaurant also has a really good selection of Filipino food. It is also one of the few restaurants to serve the elusive but delicious Mongolian rice bowl!
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6. Texas Roadhouse
Texas Roadhouse more or less secures its spot as a premier steakhouse in Manila because of their delicious meat. Their steaks are always juicy, well-seasoned, and tender; their ribs burst with flavour that seeps into the bones. This mastery over their proteins also extends to their side dishes — the restaurant obviously knows what goes well with their meats! Be sure to try their freshly baked dinner rolls, too.
Filipino cuisine is undeniably world-class. The flavour profile is diverse and yet the dishes are very distinct. Corazon has its work cut out for it since it specialises in a cuisine that’s impressive as it is. But then, it explores the nuances of most Filipino dishes. From the humble sinigang to the festive kare-kare to the bombastic crispy pata, Corazon proudly lets Filipino cooking do all the talking.
8. Modern Shanghai
There is never a dull moment when indulging in dim sum. Just imagine biting through a xiao long bao or licking the last few morsels of delicious chicken feet! Modern Shanghai swears by this experience, as they are very meticulous regarding Shanghai cuisine. Pro tip: Their dim sum is best enjoyed as a side dish to their fried rice with colourful toppings for a visual feast.
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9. 70’s Kimchi
The hallyu wave brought us some of the most delicious food from South Korea. We’ve got samgyeups, the bulgogis, the gangnam chickens, the ramyeons, and tteokbokkis. And yes, all of them are wonderful. 70’s Kimchi is here to reintroduce yet another lovely Korean dish in the form of galbi (Korean beef stew).
A fresh bowl of galbi simply makes for a hearty meal. The soup is clear and light but filled with flavour. Mix this broth with beef strips together with some hot rice and a bit of kimchi for a delicious and hearty meal!
Looking to explore Vietnamese cuisine apart from the usual pho or bánh mi? Zao keeps a treasure trove of dishes that add nuance when enjoying Vietnamese cuisine. Apart from their distinct takes on the traditional seafood special pho, their crispy catfish or spring rolls are can’t-miss dishes. This culinary pedigree that the restaurant possesses bolsters the diversity found among Shangri-La Plaza restaurants.
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With all this culinary quality concentrated inside Shangri-La Plaza, it’s reasonable to say that the palate will be pampered inside this mall. Each restaurant proudly wears its culinary expertise on its sleeves with every dish. So, take time to explore this multifaceted gourmet paradise because this is just the surface!
Featured image credit: Shang Properties | Official Website